6 Best Group Cooking Classes in Chicago
Chicago is a city that knows food, and what better way to dive into its rich culinary scene than by joining the best cooking classes? Chicago has endless opportunities. Whether you’re a seasoned cook or a novice, these classes offer a fun and interactive way to experience the city’s diverse flavors.
From traditional deep-dish pizzas to exotic global dishes, these hands-on experiences are perfect for both locals and tourists. Ready to roll some dough? If you’re looking for the six best group cooking classes, Chicago has many that will leave you with unforgettable flavors and memories.
It’s a fun way to learn something new!
1. Sidewalk Food Tours Cooking Class in Chicago
Our Cooking Classes harp on a few of the things that makes the Chicago food scene so special – the richness of culture, delicious fresh ingredients, and a GOOD TIME! We offer cooking classes for groups small and large and take into consideration any special requests.
Tell us more about your group to get started – https://sidewalkfoodtours.com/group-activities/
Interested in food, but don’t want to get your hands dirty? Learn the flavors you love with Sidewalk Food Tours. We offer a delicious way to explore the city’s most vibrant neighborhoods. Led by knowledgeable local guides, these walking tours showcase the best Chicago culinary experiences, taking you through iconic neighborhoods like River North and Wicker Park.
Each tour features a selection of tastings from renowned eateries, allowing you to savor Chicago classics like deep-dish pizza, Chicago-style hot dogs, and Italian beef sandwiches, along with hidden gems serving international fare.
Learn the tricks of the trade!
2. Bettie’s Chicago Deep Dish Pizza Classes
Bettie’s Chicago immerses you in a welcoming, retro-themed atmosphere that will remind you of an old-school Chicago pizzerias the second you step inside. With checkered tablecloths and cozy vintage booths, the setting offers a nostalgic vibe perfect for an authentic pizza-making experience.
Known for its friendly instructors and small group sizes, the class creates a relaxed environment where participants can feel at ease while learning the art of the classic deep-dish. Bettie’s consistently receives five-star reviews for its engaging lessons and delicious results. Visitors often praise the interactive group experience, calling it a “must-do” activity for anyone looking to cook a Chicago classic.
Top notch!
3. Chef-Approved Sushi Rolls
Classpop!’s Delicious Sushi Rolls class teach Chicago natives the art of crafting classic California rolls and smoked salmon rolls under the guidance of Chef Jen. Growing up in the Philippines, Chef Jen learned to create flavorful meals on a budget, a skill she’s honed throughout her journey. After relocating to the US, she expanded her culinary expertise and founded Lean Bellas Kitchen, focusing on simple, nutritious, and budget-friendly recipes.
With certifications from top institutions and master classes with chefs like Gordon Ramsay, Chef Jen brings a wealth of knowledge and an engaging teaching style to this interactive sushi experience.
Let’s make dumplings!
4. World Dumplings at The Wooden Spoon
The Wooden Spoon’s World Dumplings class offers a fun and hands-on way to explore dumplings from around the globe. What is a dumpling? They’re anything made of cooked dough wrapped around a filling. By this definition, you’ll get to make and taste dumplings like Mexican chorizo and cheese empanadas, Chinese pork and vegetable potstickers, Greek spanakopita triangles, and Thai crispy chicken spring rolls.
This class focuses on key techniques like dough rolling, knife skills, and making flavorful dipping sauces. The atmosphere is relaxed and social, with plenty of opportunities to chat and BYOB while you cook. It’s a great way to spend a few hours learning, laughing, and enjoying delicious food.
Yes chef!
5. Cook Your Favorite ‘The Bear’ Foods
Chef Andy’s The Bear-inspired cooking class lets you jump into the heart of Chicago’s culinary scene with iconic dishes straight from the show. In this high-energy, cook-off style session, you’ll recreate Syd’s famous French omelette, perfectly seasoned with a crunch of potato chips, and tackle the spicy Italian beef sandwich that put The Beef on the map.
You’ll also learn to make a fiery giardiniera using fresh garden vegetables, and finish with a luscious specialty ice cream crafted from heavy cream and vanilla. It’s a lively, hands-on experience that captures the show’s spirit. BYOB!
Indian Curry that smells as delicious as it tastes!
6. Indian Food from Naveen’s Cuisine
At Naveen’s Cuisine, each Indian cooking class is an invitation to dive into the bold flavors and traditions of Indian cuisine. With options like chicken curry and bhindi masala, saag paneer, and chili paneer, you’ll learn how to combine spices, create rich sauces, and perfect traditional techniques.
Chef Naveen keeps the atmosphere relaxed and engaging, encouraging participants to embrace their creativity in the kitchen. Whether you’re mastering a classic curry or experimenting with paneer dishes, each class is a chance to explore the cultural roots of the recipes and leave with new skills – and a satisfied appetite.
Find Your Perfect Group Culinary Adventure in Chicago
Food is a huge part of Chicago’s culture. What better way to get to know Chicago than a food tour, followed by a cooking class? By starting your night with a Sidewalk Food Tour, you can get an idea of the cuisine you’re intrigued by. Then, end the night with delicious group cooking classes. Chicago has plenty of options that won’t disappoint.
Picture yourself rolling out a buttery pizza crust, stirring a fragrant curry, or folding a delicate dumpling while swapping stories with fellow food lovers. Step into Chicago’s kitchens, get your hands messy, and taste the city’s spirit. So, grab a spot and make some unforgettable memories!