OUR STORY
15 YEARS OF FOOD TOURS IN NEW YORK CITY
Sidewalk Food Tours was founded in New York City in 2011 by Joshua Hirsch. Long before he started the company, Josh loved walking the city, trying restaurants, and finding the small neighborhood places he would later bring friends and family back to.
He was especially drawn to the places that had a story behind them—old-school delis and bakeries, family-run restaurants, specialty food shops, pizzerias, and neighborhood institutions that had been serving New Yorkers for generations. Over time, he built his own mental list of places worth seeking out.
The idea for Sidewalk Food Tours came together after Josh took a friend on a long walking tour of Lower Manhattan. He loved sharing the history and stories of the neighborhoods, but after hours of walking, they were hungry. That sparked a pretty simple idea: why not combine a great New York walking tour with the foods and restaurants that help tell the neighborhood’s story?
Josh began leading the tours himself, and Sidewalk Food Tours was born.
Fifteen years later, we’re still doing what we started doing in 2011: walking neighborhoods, eating a lot of food, finding places we think are worth sharing, and introducing guests to New York through the people, history, and food that make its neighborhoods different from anywhere else.
Today, our New York City food tours explore the Lower East Side and Greenwich Village, two neighborhoods with very different food traditions and stories. We visit a mix of longtime neighborhood institutions and newer favorites, while our local guides share the history, architecture, people, and cultures that shaped the streets we’re walking.
We also put a lot of thought into the food. We don’t choose a stop just because it’s famous or has thousands of online reviews. We taste the food, consider its connection to the neighborhood, get feedback from our guides and guests, and think about how each tasting fits with the rest of the tour. Some places make the cut. Others don’t.
We believe a great food tour should leave you with a full belly and an inspired mind. By the end of your tour, we hope you’ve eaten enough for a hearty meal, learned something about New York you didn’t know before, and discovered a few places you’ll want to come back to on your own.
That’s the New York we love showing people.
Bon voyage!
SIDEWALK FOOD TOURS
Explore Our New York City Food Tours
EXPLORE NEIGHBORHOOD DELIGHTS
New York is a city best explored on foot—and with something good to eat along the way. Our food tours take you through some of Manhattan’s most interesting neighborhoods, where the food, history, architecture, and people all help tell the story of the city.
Follow our local guides through the Lower East Side and Greenwich Village, stopping at neighborhood restaurants, bakeries, specialty food shops, and other places we’ve discovered over years of exploring and eating our way through New York. Along the way, you’ll hear the stories behind the foods you’re tasting and the neighborhoods you’re walking through.
We offer small-group public food tours, private tours for families and friends, and corporate team-building food tours for groups of all sizes. Whether you’re visiting New York for the first time or you’ve lived here for years, our goal is to show you a side of the city you might not discover on your own.
Come hungry. We’ll take care of the rest.
MEET THE TEAM

JOSHUA HIRSCH
OWNER
On a six-hour historical tour of Lower Manhattan, Joshua’s stomach began to grumble as the guide pointed out some delicious food spots. It was then that he had an “aha moment.” He decided to include his favorite food places on a history and culture walking tour, so folks wouldn’t be hungry while discovering the city!
He wanted his tours to tell the story of the neighborhood through its food and the people who prepare it. The rest, as they say, is history. Sidewalk Food Tours, a culinary experience company, was born. He has since expanded into ten delectable cities. His goal is to expand to every major U.S. city you travel to, so you can experience its food and culture on a Sidewalk Food Tour.

CHIEU HIRSCH
PARTNER
We are honored to have Chieu Hirsch on our team. She plays an integral part in the company’s overall success. Her family bravely refuged to the U.S. from Vietnam in the 1980s. She brings years of business experience, previously working for Sprint, Principal Financial, Morgan Stanley, and Hartford. In addition to her business acumen, she is extremely passionate about feng shui, astrology, food, and culture. She loves meditation, traveling, and hiking to beautiful mountaintops. Spending quality time with her eight nieces and nephews is what brings her the most joy.

DIANA YAU
GUIDE
Dianna is a native New Yorker who is passionate about sharing the culture and history of her home city. She’s traveled to over 96 countries and have been on hundreds of walking tours and loves learning the history and culture of different places.

ROSS WASSERMAN
GUIDE
Ross is a native New Yorker who studied history in college and trained as a chef. He has had careers in the professional theatre, the restaurant business and marketing for the wine industry. Leading food tours is an opportunity to share his passion for all those things with others.

ANDREA PAPAGEORGIOU
GUIDE
Andrea is a native New Yorker originally from Long Island, New York (just 20 minutes outside of Queens). She had been a tax accountant and CPA for nine years before leaving the office life to work as a full time tour guide in NYC, sharing her love of the city’s history, culture, and food with visitors from all of the country and all over the world. Favorite Drink: Gin and Tonic Favorite Restaurant: White Horse Tavern (Financial District)

BRENDAN ROTHMAN-HICKS
GUIDE
Brendan is a native New Yorker, born and raised in Manhattan. He has been an NYC Tour Guide for 9 years. He loves showing off his hometown to visitors and locals. In addition to being a tour guide he’s also an actor.

LYDIA FUNKE
GUIDE
Lydia is a theatre teacher, actor, and lover of food. In addition to her many jobs, she is also a part-time graduate student at NYU studying Educational Theatre. She has always wanted to be a tour guide and is so excited to be a part of the team. Favorite restaurant: Bubby’s or The Golden Steamer